Smoked Paprika – When smoke meets spice you get our deliciously mild smoked paprika salami. Dry aged up to 11 weeks this Smokey salami packs a paprika twist and is sure to delight.
All our venison is 100% wild, gathered from across New Zealand’s beautiful landscapes. A unique GPS tagging system allows us to track each batch of hand crafted salami back to the exact location of the wild deer which created it.