* Gluten Free *
THIS WILL PLEASE THE MOST PICKY SHOPPERS… USING FREE RANGE CHICKEN THIGH, LEMON JUICE, GARLIC, A LITTLE WHITE WINE AND OREGANO TO MAKE THIS PERFECT LITTLE SNARLER. (PLEASE NOTE IN ALL-NATURAL LAMB CASINGS).
TRADITIONAL SAUSAGE RANGE. We make a special range of sausages using prime cuts of fresh free-farmed New Zealand meat, which is minced to retain a course grind tasting sausage, it does not contain; gluten, fillers or any added nitrates.