Could this be your ticket through today? First, the perkiest fairly-traded Egyptian spearmint, as fresh as the wind whistling through your hair. Then, a surge of smooth Sencha green whole leaf, as invigorating as a morning mountain walk. All this coolness lifted by incredible organic pure green matcha powder. Cool, crisp, alive.
Pukka’s matcha is grown on an organic farm on a beautiful volcanic island off the coast of South Korea. The island is called Jeju Do, thus the Korean name for our matcha, Jejo do Garucha, which literally translates as ‘Jeju Island Powder Tea’.
100% organically grown and ethically sourced ingredients: sencha green tea (60%), spearmint leaf (28%), fieldmint leaf (10%), matcha powder (jejo do garucha) (2%).