Remember when your Mum would let you lick the spoon after baking? Well this icing sugar will ignite those sweet and innocent taste buds once more. Speaking of innocent, our icing sugar is made from organic golden cane sugar and organic tapioca starch.
Hence, it is gluten-free. Unrefined. Bleach-free. Chemical-free. Guilt free…. almost.
Use to frost cakes and biscuits, or wherever you would use conventional icing sugar.
INGREDIENTS: IBD Fair Trade Cane Sugar*97%, Tapioca Starch* (*Certified Organic)CLAIMS AND CERTIFICATIONS: Certified Organic. Tested to contain less than 3ppm of gluten. Fair trading certification. Does not contain ingredients of animal origin. Does not contain dairy ingredients and does not have a dairy (milk) allergen statement. Does not contain egg and does not have an egg allergen statement.
NUTRITIONAL INFORMATION: 30 g (11 servings per pack)
|Average||Per Serve||Per 100g|
|- gluten (ppm)||Not Detected||Not Detected|
|Fat, total (g)||0||0|
|- saturated (g)||0||0|
|- sugars (g)||29.1||96.9|
|Dietary Fibre (g)||0||0|
Note: Product and Nutrition Information may change from time to time. Please refer to the actual pack label for the most accurate data.