Organic Diced Lamb is a selection of various cuts from the leg. It's perfect for slow cooking in a casserole, stew or curry
We started as one Hawke’s Bay farm with a mission: to make organic meat available to as many people as possible. Alongside this mission, we also wanted to encourage other farms to take up Organic Certification. People are becoming aware that organic foods are just better for you because they don’t contain any synthetic additives, growth hormones, GMOs, chemicals, or antibiotics. Simply put, you are what you eat, so it pays to know who grows your food and what it contains.