Cold-pressed from organically grown, tree-ripened ‘old world’ New Zealand apples, without heat or chemicals. It’s then naturally fermented to preserve the ‘Mother’ of the vinegar – live friendly bacteria. Unpasteurised, unfiltered and undiluted, our RAW Apple Cider Vinegar is packed with natural zesty goodness, with none of the ‘nasty’ stuff. Raw Apple Cider Vinegar contains the amazing 'mother' of vinegar which occurs naturally as connected strand-like chains of protein enzyme molecules. It has been highly regarded throughout history. In 400 B.C. the great Hippocrates, Father of Medicine, used it for its amazing natural cleansing, healing, and energising health qualities. Naturally gluten-free and full of zesty natural goodness, it’s a wholesome way to add delicious flavour to salads, veggies, most foods, and even sprinkle over popcorn.
NGREDIENTS: 100% Certified Organic Apple 750ml
NUTRITIONAL INFORMATION: 15ml (50 servings per pack)
Average | Per Serve | Per 100ml |
---|---|---|
Energy (kJ) | 2.4 | 16 |
Protein (g) | 0 | 0 |
Fat, total (g) | 0 | 0 |
- saturated (g) | 0 | 0 |
- trans (g) | 0 | 0 |
Carbohydrate (g) | 0.2 | 1.4 |
- sugars (g) | 0.1 | 0.4 |
Dietary Fibre (g) | 0 | 0 |
Sodium (mg) | 0.1 | 0.9 |
Note: Product and Nutrition Information may change from time to time. Please refer to the actual pack label for the most accurate data.